Non-Dairy Maple Syrup Creamer

Joey and I are huge Coffee drinkers! We of course love our coffee sweet. You can still have yummy sweet creamer without any diary involved. Huge plus is you can save so much money on creamer if you make it on your own. Here is my Recipe for my Maple Syrup Coffee Creamer :)

*THIS MAKES A FULL MASON JAR WORTH OF CREAMER*

WHAT YOU WILL NEED:

- 1 can of Coconut Milk (any kind is fine) (will be extra left over for another batch)

- Almond or Soy Milk Original (you can buy Vanilla flavor for extra sweetness) (I use Almond)

- Maple Syrup

HOW TO MAKE:

- Measure out 1cup of Coconut milk

- Measure out 1/2 cup Almond or Soy milk

- Measure out 2 tbsp Maple Syrup (add more or less for your preference of taste)

-Add all Ingridents into a pan

- Boil for 5 minutes on Medium

- Simmer for 10 minutes on Low

- let cool for 10 minutes

-Add into jar (I use mason jar)

AND ENJOY THE YUMMY SWEETNESS IN YOUR COFFEE <3